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Reserve de Gassac Red
Since the mid 1980s we've wanted every customer to try the wines of 'Mas de Daumas Gassac' - the "first growth of the Languedoc" but prices and rarity have prevented us … until now! Ruby red with plum and damson aromas. The deep, velvety texture, black fruit core and rich, spicy finish highlight the undoubted class....
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Sexto Red
The 2005 Sexto is fresh, fruit-laden, spicy and quite distinctive. This delicious wine captures the unmistakable flavor and character of northeastern
Spain. ...
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Heron Cabernet Sauvignon
This luscious wine captures the full, sensous featues of Cabernet Sauvignon. It has a bright ruby color and is intensely fruity on the nose with ripe cherry, casis and blackberry flavors. It is well weighted, elegant, and balanced. Classic Cabernet fruit and just the right amount of oak strike a harmony on the palate and lead to a long velvety smooth finish....
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Leese Fitch Cabernet Sauvignon
Deep ruby in color, the nose has notes of black cherry, root beer syrup, and cedar. The 2007 vintage of Leese-Fitch Cabernet has flavors of rich berry cobbler, cappuccino, chocolate covered mints, currants & fig cake. It finishes with toasted marshmallows and dried blueberries....
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Changala Sublime
Our 2004 Sublime is a blend of 64% Cabernet Sauvignon and 36% Syrah. The Cab and the Syrah are sourced from the Algunas Dias Vineyard in east Paso Robles. The wine is unfiltered. The result is a bright wine with multiple layers of flavors and just a hint of oak. ...
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